Agronomy Journal Journal of Natural Resources and Life Sciences Education
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Published online 1 January 1998
Published in Agron J 90:97-102 (1998)
© 1998 American Society of Agronomy
677 S. Segoe Rd., Madison, WI 53711 USA
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Caballero, R.
Right arrow Articles by Ortiz, L. T.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Caballero, R.
Right arrow Articles by Ortiz, L. T.
Agricola
Right arrow Articles by Caballero, R.
Right arrow Articles by Ortiz, L. T.

Aboveground Carbohydrate and Nitrogen Partitioning in Common Vetch during Seed Filling

R. Caballero*

Finca Experimental La Poveda, CCMA, CSIC, Ctra. de Campo Real km 1.300, 28500 Arganda del Rey, Madrid, Spain

A. Rebolé, C. Barro, C. Alzueta and L. T. Ortiz

Dep. de Producción Animal, Fac. de Veterinaria, Univ., Complutense, Ciudad Universitaria, 28040 Madrid, Spain

* Corresponding author (rcaballero{at}iai.csic.es).

During seed filling in annual legumes, changes in concentration of assimilates occur simultaneously with plant partitioning, leading to net changes in yield of assimilates derived from the processes of accumulation and redistribution. Field studies were conducted during two growing seasons (1991–1992 and 1992–1993) in central Spain with the objectives of determining models of change for assimilate concentrations with advancing maturity and assessing efficiency of assimilate harvest relative to seed maturation. Concentration of total N, starch, total soluble sugars (TSS), neutral-detergent fiber (NDF), acid-detergent fiber (ADF), and acid-detergent lignin (ADL) determined in plant parts (seed, pod-shell, leaf, and stem) of common vetch (Vicia sativa L.) at seven maturity stages defined as progressively higher dry matter (DM) content in the seed (200–250, 250–300, 350–450, 450–550, 600–700, 700–800, and >800 g DM kg–1 seed). Concentration of assimilates in plant parts changed over the whole seed-filling period. During the phase of rapid seed growth (from 200–250 to 450–550 g DM kg–1 seed), assimilation was dominant for starch (net gain of 1086 kg ha–1), redistribution for TSS (net loss 104 kg ha–1), and both process were operative in total N (net gain of 193 kg ha–1). During the ripening phase (from 450–550 to >800 g DM kg–1 seed), most chemical components except ADL showed a net loss. Maximum total accumulation for most mobile fractions except TSS was reached at the 450 to 550 g DM kg–1 seed maturity stage. Harvesting common vetch at this stage would represent maximum efficiency for total N and starch. Concentrations of nonstructural chemical components had a nonlinear trend while concentration of fiber fractions and lignin in vegetative structures showed a linear increasing trend over the seed filling phase of common vetch.

Received for publication November 10, 1996.


This article has been cited by other articles:


Home page
Agron. J.Home page
R. Caballero, C. Alzueta, L. T. Ortiz, M. L. Rodriguez, C. Barro, and A. Rebole
Carbohydrate and Protein Fractions of Fresh and Dried Common Vetch at Three Maturity Stages
Agron. J., September 1, 2001; 93(5): 1006 - 1013.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
The SCI Journals Crop Science Vadose Zone Journal
Journal of Natural Resources
and Life Sciences Education
Soil Science Society of America Journal
Journal of Plant Registrations Journal of
Environmental Quality
The Plant Genome
Copyright © 1998 by the American Society of Agronomy.