Agronomy Journal Journal of Natural Resources and Life Sciences Education
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Published online 1 November 1981
Published in Agron J 73:1075-1078 (1981)
© 1981 American Society of Agronomy
677 S. Segoe Rd., Madison, WI 53711 USA
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Conventional and Suspension Limestone Influence on Soil Chemical Properties and Corn and Soybean Yields1

P. M. Bertsch and M. M. Alley2

Conventional and suspension limestone materials prepared from identical limestone rock were evaluated to compare their reaction rates for neutralizing soil acidity. Measurement of the limestone materials influence on N NH4OAc extractable Ca and Mg and N KCl exchangeable Al, soil pH, and crop yields were utilized to study reaction rates. Field plots were established on a Goldsboro sandy loam (Aquic Paleudults) and an Emporia loamy sand (Typic Hapludults) in the Coastal Plain region. Corn was the indicator crop for the Goldsboro soil, while soybeans were grown on the Emporia soil. Treatments ranged from 0 to 13.94 and 0 to 4.48 metric tons/ha on the Goldsboro and Emporia soils, respectively. Initially, extractable soil Ca and Mg increased and exchangeable Al decreased more rapidly with suspension limestone applications than with conventional treatments. Regardless of material, lime rates of 2.24 metric tons/ha and greater increased surface soil pH 2 weeks after limestone application on both soils. Sixteen weeks after lime treatment, increases in extractable Ca and Mg and soil pH, and decreases in exchangeable Al were approximately equal for both materials. Yield responses varied with lime treatments at both locations.

Key Words: Calcium • Magnesium • Fluid lime • Dolomitic lime


1 Contribution from the Agronomy Dep., Virginia Polytechnic Institute and State Univ., Blacksburg, VA 24061. This research was supported by a grant from the Virginia Agricultural Foundation.

2 Graduate research assistant and assistant professor of agronomy, respectively.

Received for publication August 18, 1980.





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Copyright © 1981 by the American Society of Agronomy.