Agronomy Journal Journal of Natural Resources and Life Sciences Education
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
QUICK SEARCH:   [advanced]


     

Published online 1 January 1961
Published in Agron J 53:39-41 (1961)
© 1961 American Society of Agronomy
677 S. Segoe Rd., Madison, WI 53711 USA
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Wheat, J. G.
Right arrow Articles by Frey, K. J.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Wheat, J. G.
Right arrow Articles by Frey, K. J.
Agricola
Right arrow Articles by Wheat, J. G.
Right arrow Articles by Frey, K. J.

Number of Lines Needed in Oat-Variety Purification1

J. G. Wheat and K. J. Frey2

Synopsis: Morphologically similar lines of Mo. 0-205 and Clintland oat varieties derived from individual heads did not differ in yield at a single testing site or when the data from different sites were combined. Therefore, it is not necessary to select several hundred heads when repurifying an oat variety. One of 24 lines of Bonham was inferior in yielding ability.

1 Journal Paper No. J-3875 of the Iowa Agricultural and Home Economics Experiment Station, Ames, Iowa. Project No. 1176. In cooperation with the Cereal Crops Division, ARS, USDA.

2 Associate and Professor of Agronomy.






HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
The SCI Journals Crop Science Vadose Zone Journal
Journal of Natural Resources
and Life Sciences Education		 Soil Science Society of America Journal
Journal of Plant Registrations Journal of
Environmental Quality		 The Plant Genome
Copyright © 1961 by the American Society of Agronomy.